Image Alt

Bar menu

  • SIGNATURE COCKTAILS
- CAIPIRINHA
$12.00

Cachaça, muddled lime and sugar. Choose your favorite flavor: mango, passion fruit, strawberry, peach, pineapple, raspberry, coconut, pomegranate, or original

- GIN BERRIES
$14.00

Gin with strawberries, raspberries, and blueberries with ginger ale floater

- TRUE AZUL
$14.00

Pineapple-jalapeño mezcal infusion, agave syrup, lime juice with a smoked salt rim.

- SANDIA SUNSET
$14.00

Titos Homemdade Vodka, almond liquor, watermelon syrup, lime juice, sprite

- CUCUMBER IVY
$14.00

Gin Mint, cucumber, lime juice, gin, and simple syrup

- DIABLO LIMÓN
$14.00

Titos Homemade Vodka, lemon juice, jalapeño and simple syrup

- CLOVER CLUB ROSE
$14.00

Rose gin, egg white, lemon juice, raspberry syrup, and raspberry liquor

- COMAL
$14.00

Deep Eddy ruby red, lemon juice, and aperol

- JUST CALL ME CAPTAIN
$14.00

Titos Homemade Vodka, pineapple juice, basil, and lemon juice

- DEVIOUS PEACH
$14.00

Mint, peach infused bourbon, and lemon juice

- WHISKEY SMASH
$14.00

Strawberries, lemon juice, whiskey and simple syrup

  • BEER  $ 7.50
Stella Artois
Michelob Ultra
Bud Light
Budweiser
Blue Moon
Miller Lite
Shiner Bock
Corona
Modelo Especial
Modelo Negra
Dos XX
  • WINES BY THE GLASS
- SPARKLING
$10.00

Bellafina, Prosecco,Veneto, Italy

- ROSE
$11.00

Bieler P & Fils, Rose, Provence, France

- WHITES
$10.00

La Terre, Chardonnay, California

-
$15.00

Daou, Chardonnay, Paso Robles, CA

-
$10.00

Matua, Sauvignon Blanc, Marlborough, NZ

-
$10.00

Cantina Del Casteggio, Pinot Grigio, Lombardi, Italy

-
$10.00

Château St Michelle, Riesling, Columbia Valley, WA

-
$10.00

Paolina, Moscato D’Asti, Italy

- REDS
$10.00

Canyon Road, Cabernet Sauvignon, California

-
$16.00

Ammunition, Cabernet Sauvignon, Paso Robles, CA

-
$20.00

Quilt, Cabernet Sauvignon, Napa Valley, CA

-
$11.00

Coppola Votre Sante, Pinot Noir, Sonoma Coast, CA

-
$18.00

David Bynum, Pinot Noir, Russian River Valley, CA

-
$12.00

Boomtown, Merlot, Columbia Valley, WA

-
$13.00

Achaval Ferrer, Malbec, Mendoza, Argentina

-
$12.00

Pepperjack, Shiraz, Australia

- RED BLENDS
$13.00

Escudo Rojo, Gran Reserva, Chile

-
$22.00

Orin Swift, Abstract, California

  • BAR BITES
- PRIME RIBEYE TACOS (4)
$18.00

Prime Ribeye on corn tortilla served with onions and chiles toreados

- SHRIMP & FISH TACOS (3)
$18.00

Tempura battered Tilapia and shrimp served with coleslaw and tomatoes, and top with chipotle aioli

- AVOCADO FISH TACOS (3)
$14.00

Tempura battered Tilapia, served with iceberg lettuce, tomatoes, and avocado topped with chipotle aioli

- PRIME MEAT SLIDERS (3)
$15.00

Sliders top with bacon, swiss cheese, tomato, spring mix, served with fries

- AVOCADO PRIME MEAT SPICY SUSHI
$18.00

Prime Meat, cream cheese, avocado, jalapeno, and topped with sriracha aioli

- COCONUT SHRIMP
$18.00

18 coconut coated shrimps served with mango, habanero sauce, and pineapple pico de gallo

- GARLIC SPICY SHRIMP
$15.00

10 sauteed shrimp with a white wine and garlic sauce served with homemade bread slices

- CHARCUTERIE BOARD
$25.00

Spanish chorizo, smoked salami, prosciutto di parma, brie cheese, manchego cheese, smoked gouda, a side of fig spread, mixed olives, and homemade bread slices

- SALADS
$12.00

Choice of Caesar, Spinach, or House. Add chicken $3, steak $4, shrimp $5, and salmon $10

- GARLIC HUMMUS
$12.00

Serve with carrots and pita bread

- MEATBALLS AND MASHED POTATOES
$12.00

3 homemade meatballs served over mashed potatoes

- CHICKEN WITH BACON PLATTER
$15.00

3 pieces of chicken breast wrapped in bacon, served with cambray potatoes sauteed with garlic and chimichurri sauce

- FILET MIGNON WITH BACON PLATTER
$18.00

3 pieces of filet mignon wrapped with bacon served with cambray potatoes sauteed with garlic and chimichurri sauce

- PICANHA PLATTER
$15.00

3 pieces of picanha (top sirloin cap) served with cambray potatoes sauteed with garlic and chimichurri sauce

- BRAZILIAN SAUSAGE PLATTER
$12.00

3 pieces of sliced brazilian sausage served with cambray potatoes sauteed with garlic and chimichurri sauce

- MEAT COMBO PLATTER
$26.00

1 piece of each: chicken breast wrapped with bacon, filet mignon wrapped in bacon, lamb chop, brazilian sausage, and Picanha served with cambray potatoes sauteed with garlic and chimichurri sauce

- LAMB CHOPS PLATTER
$45.00

3 pieces of lamb chops served with mashed potatoes, asparagus, and side of mint jelly

- DEGUSTARE
$59.00

Lobster tail, salmon, scallops, mussels, shrimp, and octopus with a side of asparagus

- PORK RIBS PLATE
$35.00

Fire grilled pork ribs brushed with our housemade sweet and smoky sauce serve with mashed potatoes and asparagus

  • BAR AND PATIO

Sunday-Friday from 5:00pm – 7:00pm

- Signature cocktails
$ 7.00
- House Wines
$ 7.00
- Beer
$ 5.00
- PRIME RIBEYE TACOS (2)
$ 8.00

Prime Ribeye on corn tortilla served with onions and chiles toreados

- PRIME MEAT SLIDERS (2)
$ 8.00

Sliders top with bacon, swiss cheese, tomato, spring mix, served with fries

- MEATBALLS AND MASHED POTATOES
$ 8.00

3 homemade meatballs served over mashed potatoes

- GARLIC HUMMUS
$ 8.00

Served with carrots, and pita bread

  • DESSERT
- Cheesecake (NY, Caramel, Passion Fruit, and Nutella)
$12.00
- Caramel Flan
$12.00
- Creme Brulee
$12.00
- Double Chocolate Cake
$15.00
- Chocolate Molten Cake
$12.00
- Vanilla Ice Cream
$ 8.00
- Garota de Ipanema
$25.00
  • COFFEE DRINKS
- Coffee
$4.00
- Espresso
$5.00
- Double
$7.00
- Latte
$6.00
- Cappuccino
$6.00
- Americano
$5.00
- Add flavor

tHE OASIS - BAR BITES

The Oasis
We would like to welcome you to the Oasis at Bovinos. The Oasis offers a space where you can truly be yourself and experience fun with friends and family. Here you can choose from our bar menu, which includes our signature cocktails, wine and beer selections, and delicious “BarBites” to the beat of Latin inspired live music certain nights of the week. Join us for after hours cocktails with friends, a light dinner with your partner or just a great friend’s night out! To be apart of our modern Brazilian bar scene, click below to make reservations.

- Ribeye Tacos (4)
$18

Delicious Ribeye on corn tortilla with marinated onions and chiles toreados.

- Shrimp & Fish Tacos (3)
$18

Tempura battered Tilapia and shrimp with coleslaw and tomatoes, served with chipotle mayo sauce.

- Avocado Fish Tacos (3)
$18

Tempura battered Tilapia, iceberg lettuce, tomatoes and avocado served with chipotle mayo sauce.

- Prime Meat Sliders (3)
$12

Three tender patties, bacon, caramelized onions, swiss cheese, tomato, spring mix with a side of pineapple pico de Gallo.

- Avocado Meat Spicy Sushi
$18

Tender meat, grilled peppers, avocado, jalapeno, covered sriracha mayo.

- Coconut Shrimp
$18

20 coconut coated shrimps served with mango habanero sauce and caramelized pineapple pico de Gallo.

- Garlic Spicy Shrimp
$15

10 sauteed shrimp on a white wine and garlic sauce served with homemade bread slices.

- Charcuterie Board
$25

Spanish chorizo, smoked salami, prosciutto di parma, Serrano ham, brie cheese, manchego cheese, smoked gouda with a side of strawberry, mixed olives and homemade bread slices.

- Salad
$12

Choice of Caesar, Spinach, Italian. Add chicken $3, steak $4 or shrimp $5.

- Mashed Potatoes And Meatballs
$12

3 homemade meatballs on top of our homemade mashed potatoes.

- Chicken With Bacon Platter
$15

3 pieces of chicken breast wrapped in bacon, served with cambray potatoes sautéed with garlic and chimichurri sauce.

- Filet Mignon With Bacon Platter
$18

3 pieces of filet mignon wrapped with bacon served with cambray potatoes sauteed with garlic and chimichurri sauce.

- Picanha Platter
$15

3 pieces of picanha (top sirloin cap) served with cambray potatoes sauteed with garlic and chimichurri.

- Brazilian Sausage Platter
$12

3 pieces of sliced brazilian sausage served with cambray potatoes sauteed with garlic and chimichurri.

- Meat Combo Platter
$22

1 piece of each: chicken breast wrapped with bacon, filet mignon wrapped in bacon, lamb chop, brazilian sausage and Picanha served with cambray potatoes sauteed with garlic and chimichurri sauce.

- “Prime Bar Plates” Lamb Chops Platter
$45

3 pieces of lamb chops served whit mash potatoes and seasonal vegetables.

- Degustare
$59

Lobster tail cut in half, salmon, scallops, mussels, shrimp and octopus with a side of asparagus.

- Pork Ribs Plate
$35

Slow-cooked, fall-off-the-bone back ribs seasoned and fire-grilled for extra flavor. Brushed with our housemade sweet and smoky sauce, served with two sides.

OPERATION HOURS.

MON – SAT: 12:00 – 22:00 HRS

SUN – 12:00 – 20:00 HRS

CALL FOR RESERVATIONS.

(210) 721 – 77 54

LA CANTERA PKWY SUITE 11200, SAN ANTONIO,
TX 78256, ESTADOS UNIDOS